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Comfort food everyone can dig into.

Ukee Snack Shack is a celiac-owned, family-run snack shack on Peninsula Road in Ucluelet. Smash burgers, donairs, crispy fries and soft-serve — with 90% of the menu gluten-free.

Celiac-owned Dedicated fryer & toaster Open year-round
A basket of crispy golden bites and onion rings in checkered paper at Ukee Snack Shack
Gluten-free promise90% of the menu is gluten-free

Welcome to the shack

A little shack with a big promise

Most snack shacks ask gluten-free eaters to settle for a side salad. This one was built the other way around. Ukee Snack Shack is owned by a celiac, run by family, and set up so the whole table can order the good stuff — burgers, donairs, fries and soft-serve included.

Find us at 1627 Peninsula Rd in Ucluelet, open year-round. Call ahead and we will have your order going when you roll up.

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From the menu

Shack favourites

The comfort-food classics, done the gluten-free-friendly way. Most items can be made gluten-free — just ask when you order.

Photo placeholder illustration of a smash burger — real photos of the shack's food will go here

Smash Burgers

Smashed thin and seared crisp on the grill — including a black-bean burger that can be made vegan.

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Photo placeholder illustration of a donair wrap — real photos of the shack's food will go here

Donairs

Generous, saucy and wrapped to go — a proper East Coast-style donair on the West Coast.

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Photo placeholder illustration of a breakfast burrito — real photos of the shack's food will go here

Breakfast Burritos

A hearty handheld start to a Ucluelet morning, served from open.

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Photo placeholder illustration of a gluten-free soft-serve cone — real photos of the shack's food will go here

Gluten-Free Soft-Serve

Yes — even the soft-serve cone is gluten-free. Finish the meal like everyone else.

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Why choose us

Gluten-free, done properly

This is not a regular kitchen with a gluten-free afterthought. The shack is set up from the start so celiac and gluten-free guests can eat with confidence.

Celiac-owned

The shack is owned by a celiac — so gluten-free here is personal, not a trend.

Dedicated fryer

Fries, onion rings and crispy favourites cook in a fryer reserved for gluten-free food.

Dedicated toaster

Buns and bread are toasted in a dedicated gluten-free toaster — never the shared one.

90% gluten-free menu

Nine out of ten things on the menu are gluten-free, so nobody has to order the boring option.

In the press

Noticed beyond Ucluelet

October 2026

The Celiac Scene

Listed on The Celiac Scene’s Vancouver Island safe-fries list — a nod to the dedicated fryer and the care behind every order of fries.

February 2025

Vancouver Magazine

Featured in Vancouver Magazine, putting this little Ucluelet snack shack on the province-wide food map.

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Hours & location

Opening hours

Checking today’s hours…

Tuesday9:00 AM – 7:30 PM
Wednesday7:30 AM – 7:30 PM
Thursday7:30 AM – 7:30 PM
Friday7:30 AM – 7:30 PM
Saturday7:30 AM – 7:30 PM
SundayClosed
MondayClosed

Find the shack

Get Directions

Hungry? Skip the line — call it in.

Order by phone and your food will be hot when you get to 1627 Peninsula Rd.

Call Now
Call Now — (250) 534-9528